Astorija Brasserie | Wine tasting
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– French wine tasting –

 with Jolanta Smičienė

Certified wine expert Jolanta Smičienė is inviting for a 4 course dinner and wine tasting at Astorija Wine cellar on October 17th.


Join Ms. Jolanta Smičienė at our Astorija wine cellar to learn more about different wines from France. We’ll try to find those differences in our glasses as well, by matching our wine with the meals, created by our Chef Gediminas Andriuškevičius.

Tasting menu:


Marinated salmon | Pressed cucumber | Egg yolk confit | Salmon caviar | Samphire
William Fevre Chablis AOC, France, Burgundy


Foie gras terrine | Baumkuchen crumble | Strawberry jelly | Seasonal berries
Sauvion Rose D’Anjou AOC, France, Loire Valley


Fried scallop | Topinambour puree | Green pea mash
Alphonse Mellot La Moussiere Sancerre Blanc, France, Loire Valley

French cheese selection
Gerard Bertrand Grand Terroir Cotes Du Roussillon Villages Tautavel AOC, France, Languedoc

Price per person – 54 Eur

Start – 19 val.

Please book in advance: +370 694 44566