For a romantic evening, the restaurant’s chef Gediminas Andriuškevičius prepared a special menu. We will start our dinner with a popular aphrodisiac and finish the evening with a red classics.
Enjoy the most beautiful views of Vilnius Old Town at our restaurant veranda.
A glass of Prosecco
Oysters fines de claire (2 pcs.) served on crushed ice with lemon pearls
Duck leg a l’orange, caramelized new potatoes, wild broccoli
Slice of sea bass, white bean puree, fennel, samphire, roasted wine tomatoes and olives
A red velvet cake with mascarpone, fresh raspberries and a touch of edible gold
Price: 39 Eur p.P. Rezervations: +370 5 2360 840
A la Carte meniu is served as well.