AUTHENTIC SPACE FOR PRIVATE EVENTS AND TASTINGS
Many authentic details were preserved from 1901, the year the hotel was built in. Small windows and doors in corridors, frescoes in rooms and home spirit in the entire hotel. Some places are still hidden from the eyes of the guests.
However, one of the most impressive authentic places of the building was discovered and opened to visitors. Unique cellar with arched ceilings, stone and brick walls was turned into a wine cellar open for private wine and food tastings.
RENGINIAI ASTORIJA VYNO RŪSYJE
• Wine cellar is open only for private events.
• The cellar accommodates up to 20 persons.
• Wine cellar reservation is subject to minimum amount spent for food and drinks.
• If necessary, wine expert services can be ordered for a fee.
WINES AND TASTINGS
In the cards of Astorija wine cellar – unique, non-traditional wines, including kosher and biodynamic wines, selected and paired by Jolanta Smičienė. The cellar hosts wine and champagne tastings, including tastings with matched food and 5-cource tasting dinner prepared by the Chef Gediminas Andriuškevičius.
For more information and booking please contact:
+370 5 2120 110
sales.vilnius@radissonblu.com
